Happy Holidays from Sola Design!
The holiday season is officially amongst us. It is a special time of year for most, and in our household, it is no different. I wanted to share with you some traditional and non-traditional ways to be festive this time of year.
Of course, it all starts with a tree! I love an awesomely decorated Christmas tree in non-traditional colors. I absolutely adore metallics, so this tree is by far one of my favorites…. Gold and Silver! Yessss! Nicely done!
But, if you definitely want to pack a punch, this Christmas tree by Martha Stewart is just for you! Especially if the house is totally feminine.
I love glam! And I love to incorporate it during the holidays. This beautiful tree by Modern Glam sums up my dream holiday aesthetic. Layers of goodness with serene colors. Just gorg!
And you cannot forget about the fireplace mantel! This one by Melbean Interiors showcases blue, one of my favorite colors also. Lovely, isn’t it?
Anywhere you can add festive decorations….just do it, like this beautiful design by Tammy Damore. Simple yet elegant.
Now after all the decorating, you must not forget that fabulous dinner table setting that creates the appropriate mood for this time of year. I love a gorgeous table setting with all the yummy food that comes along with it. The food IS everything to me. I will share a couple of great recipes with you this season that have been passed down to me over the decades and I have added my own touches to it. My absolute favorite recipe is my incredibly delicious and scrumptious SEVEN CHEESE Mac and Cheese that I will share this time. This is my GO TO but it is so rich in taste and in price, that I only make a couple times per year.
Renae’s Mac-N-Cheese
Ingredients:
Pasta (Use what you like- I love shells, bowties, rotini, and penne)
Cheese (Use what you like- I use a variety of at least 7 cheeses)
Gruyere
Havarti
Smoked Gouda
Asiago
Mozzarella
Vermont Sharp Cheddar
Colby Jack and/or Monterey Jack
1 Jar Cottage Cheese
1 Jar Sour Cream
1 or 2 Cans Evaporated Milk
1 Can Campbell’s Cheddar Cheese Soup
2 Large Eggs
Real Salted Butter
Seasoned Salt
Black or White Pepper
Fresh Garlic
Olive Oil
Preheat Oven to 350 degrees.
Boil water with a teaspoon of salt and a tablespoon of olive oil. Add Pasta of your choice and cook as directed on the box.
Drain Pasta in Colander and add butter to melt.
In a blender: Add the following:
Cottage Cheese
Evaporated Milk
Sour Cream
Cream of Cheese Soup
2 Eggs
White or Black Pepper
Garlic
Blend until smooth
In a Casserole Dish do the following, rotating back and forth:
Add a portion of cooked pasta
Add the variety of cheeses (I prefer to grate my cheeses and gently mix them together in a large bowl)
Last topping is of mixed cheeses
Pour all the blended ingredients on top at the end. Bake for 45 minutes to 55 minutes uncovered, checking for moisture. YUM YUM YUM!
And this is the ABSOLUTE TRUTH! hahaha
And there is nothing MORE special than the entire family in MATCHING PJ’s. I cannot WAIT! This is one of my beautiful friends and her family, The Wortheys, doing just that. Go check out their blog also, they have great recipes and excellent entertaining secrets to share with you and your family.
I’ve been personally going through my own battles this holiday season, as my daddy finally got his wings last month. The holiday season won’t be the same anymore, but I am grateful and thankful for the precious memories I have of him during my lifespan.
Rest in Heaven Daddy. I love you!
From my family to yours…enjoy this season to love and be loved. To give and to celebrate. We thank you here at Sola Design for a great year and cannot wait for what 2020 holds for us!
Merry Christmas, Happy Kwanzaa, Happy Hanukkah, HAPPY HOLIDAYS!
Until Next Time,
xo Renae
Live…Love…Design!
(All photographs are courtesy of my Pinterest and Family Album)
